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Alsace

Alsace · Alsace wine region

Eastern French region known for aromatic whites like Riesling, Gewurztraminer and Pinot Gris.

Alsace: Eastern French region known for aromatic whites like Riesling, Gewurztraminer and Pinot Gris. Alsace is a food-pairing weapon: acidity, aroma, pork, choucroute, cheese, spice.