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Culture · Ham / Label Literacy
Jambon cuit vs jambon cru vs jambon sec
Jambon cuit vs jambon cru vs jambon sec · Cooked ham vs cured ham vs dry ham
The practical distinction between cooked ham, raw/cured country ham and dry ham.
Jambon cuit, jambon cru and jambon sec are different ham families: cooked ham, raw or cured country ham, and dry-cured ham. Do not just translate “ham” and hope for the best.
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