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Food · Seafood / Crustaceans
Crustacés
Crustacés · Crustaceans
Crustaceans such as prawns, shrimp, crab, lobster, langoustines and similar seafood.
Crustacés are the expensive-looking seafood with shells, claws and drama: crevettes, gambas, crabe, homard, langoustines and related counter anxiety.
Connected to
Includes
- CrevetteWhy it matters: this helps users place Crustacés inside the wider French food world without memorising categories.
- Gambas / grosse crevetteWhy it matters: this helps users place Crustacés inside the wider French food world without memorising categories.
- Crabe / tourteauWhy it matters: this helps users place Crustacés inside the wider French food world without memorising categories.
- HomardWhy it matters: this helps users place Crustacés inside the wider French food world without memorising categories.
- LangoustineWhy it matters: this helps users place Crustacés inside the wider French food world without memorising categories.